src="http://pagead2.googlesyndication.com/pagead/show_ads.js" type="text/javascript">

I made my gingerbread house from these directions: http://www.kingarthurflour.com/stuff/contentmgr/files/7512947c75dd4ce76f3a611041c1fe40/miscdocs/gingerbread.pdf This is simply hands down the best set of instructions I have found on the net. Above, you will see my 'modern' house complete with garage, caramelized sugar windows, Christmas tree, and gingerbread versions of Le and Adym.
For our x-mas party we cooked up alot of food. Unfortunately, I didn't take pictures of my spread. This house is much better than my gingerbread house last year! And my next one will be even better.
One tip before I go: Buy ready made wilton frosting which comes in many colors. It's pre-packaged in the baking isle. Packaging is very similar to toothpaste container. It takes standard cake decorating tips. All you need to do is add your own decorating tips and decorate!
No comments:
Post a Comment